Crispy Air Fryer Broccoli with Parmesan

Ingredients

• 1 large head broccoli, cut into florets
• 2 tbsp olive oil
• 3 garlic cloves, minced
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/4 cup grated parmesan
• 1 tbsp lemon juice

Instructions

1. 1

   Toss broccoli florets with olive oil, garlic, salt, and pepper.

2. 2

   Preheat air fryer to 380°F.

3. 3

   Air fry in a single layer 8–10 minutes, shaking halfway, until edges are deeply crispy.

4. 4

   Transfer to serving bowl, toss with parmesan and lemon juice.

5. 5

   Serve immediately while crispy.