Air Fryer

10-Minute Air Fryer Salmon

By RecipeNest · Air Fryer

Perfectly flaky air fryer salmon with garlic and lemon — dinner on the table in 10 minutes.

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Prep

5 min

Cook

10 min

Total

15 min

Servings

4

Calories

280

10-Minute Air Fryer Salmon
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Ingredients

  • 4 salmon fillets
  • 2 tbsp olive oil
  • 2 garlic cloves, minced
  • 1 tsp paprika
  • Juice of 1 lemon
  • Salt and pepper

Instructions

  1. 1

    Brush salmon with oil and rub with garlic, paprika, salt, and pepper.

  2. 2

    Air fry at 400°F for 8–10 minutes until flaky.

  3. 3

    Squeeze lemon over the top and serve.

Nutrition Facts

Per serving · 280 calories

protein

28g

carbs

2g

fat

18g

fiber

0g

sugar

1g

sodium

320mg

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Frequently Asked Questions

Can I make air fryer salmon ahead of time?+

Yes — store in an airtight container in the fridge for up to 3 days. Reheat gently to preserve texture and flavor.

Can I freeze air fryer salmon?+

Most components freeze well for up to 3 months. Cool completely before freezing and thaw overnight in the refrigerator.

What can I serve with this air fryer salmon?+

Pair with a simple green salad, crusty bread, or roasted vegetables for a complete meal the whole family will love.

Sarah Mitchell

Recipe by Sarah Mitchell

Professional home cook · Tested in a real American kitchen

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