Crispy Buffalo Air Fryer Cauliflower Bites

Ingredients

• 1 large head cauliflower, cut into florets
• 1/2 cup flour
• 1/2 cup water
• 1 tsp garlic powder
• 1/2 tsp salt
• 1 cup panko breadcrumbs
• 1/2 cup buffalo sauce
• 2 tbsp melted butter
• Ranch or blue cheese, for dipping

Instructions

1. 1

   Whisk flour, water, garlic powder, and salt into a smooth batter.

2. 2

   Dip each floret in batter, then dredge in panko.

3. 3

   Preheat air fryer to 400°F.

4. 4

   Arrange in single layer; air fry 12–15 minutes, shaking halfway, until deeply golden.

5. 5

   Whisk buffalo sauce with melted butter; toss cauliflower gently in sauce.

6. 6

   Return to air fryer for 2 minutes to set. Serve with ranch or blue cheese.