Classic Chicken Salad
This classic chicken salad recipe is the ultimate easy lunch, featuring tender shredded chicken, crunchy celery, sweet grapes, and toasted almonds tossed in a creamy mayo dressing. Perfect for sandwiches, wraps, or served on a bed of lettuce, this old-fashioned chicken salad is a make-ahead lunch favorite that keeps beautifully in the fridge for meal prep.
Prep
15 min
Cook
0 min
Total
15 min
Servings
6
Calories
340

Ingredients
- 3 cups cooked chicken breast, shredded or diced
- 1 cup red seedless grapes, halved
- 1 cup celery, finely diced
- 1/2 cup slivered almonds, toasted
- 1/2 cup green onions, sliced
- 3/4 cup mayonnaise
- 2 tbsp plain Greek yogurt
- 1 tbsp fresh lemon juice
- 1 tsp Dijon mustard
- 1/2 tsp garlic powder
- Salt and freshly cracked black pepper, to taste
Instructions
- 1
Whisk mayonnaise, Greek yogurt, lemon juice, Dijon, garlic powder, salt, and pepper in a large bowl until smooth.
- 2
Add the shredded chicken, grapes, celery, green onions, and toasted almonds.
- 3
Fold gently until every piece is coated with the creamy dressing.
- 4
Chill the chicken salad at least 30 minutes so the flavors meld.
- 5
Serve on croissants, buttery brioche, lettuce cups, or over greens with crackers on the side.
Nutrition Facts
Per serving · 340 calories
protein
26g
carbs
8g
fat
22g
fiber
2g
sugar
6g
sodium
420mg
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Frequently Asked Questions
What is the best chicken to use for classic chicken salad?+
Poached or rotisserie chicken breast gives the most tender bite for a homemade chicken salad. Shred it while warm so it absorbs the creamy dressing, then chill before folding into the salad.
How long does chicken salad last in the fridge?+
Store this easy chicken salad in an airtight container for up to 4 days. Give it a stir before serving to redistribute the mayo dressing and refresh the texture.
Can I make chicken salad without mayo?+
Yes — swap the mayo for plain Greek yogurt for a lighter, high protein chicken salad, or use half mashed avocado for a dairy-free version with the same creamy feel.
What should I serve with chicken salad for lunch?+
This classic chicken salad pairs perfectly with our creamy tomato basil soup, buttery croissants, or a simple side of pasta salad for an easy make-ahead lunch spread.

Recipe by Sarah Mitchell
Professional home cook · Tested in a real American kitchen
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